Imaginative Kyoto Cuisine by private ... | Shajiraku – Quality traditional food and cultural experiences at Kyoto shrines and temples.

  • Instagram

食 Cuisine

食Cuisine

Imaginative Kyoto Cuisine by private chef Hiroshi Tashima

Imaginative Kyoto Cuisine by private chef Hiroshi Tashima　Photo1
Imaginative Kyoto Cuisine by private chef Hiroshi Tashima　Photo2
Imaginative Kyoto Cuisine by private chef Hiroshi Tashima　Photo3
Imaginative Kyoto Cuisine by private chef Hiroshi Tashima　Photo4
Imaginative Kyoto Cuisine by private chef Hiroshi Tashima　Photo5
Imaginative Kyoto Cuisine by private chef Hiroshi Tashima　Photo6
Imaginative Kyoto Cuisine by private chef Hiroshi Tashima　Photo7
Imaginative Kyoto Cuisine by private chef Hiroshi Tashima　Photo8
Imaginative Kyoto Cuisine by private chef Hiroshi Tashima　Thumbnail1
Imaginative Kyoto Cuisine by private chef Hiroshi Tashima　Thumbnail2
Imaginative Kyoto Cuisine by private chef Hiroshi Tashima　Thumbnail3
Imaginative Kyoto Cuisine by private chef Hiroshi Tashima　Thumbnail4
Imaginative Kyoto Cuisine by private chef Hiroshi Tashima　Thumbnail5
Imaginative Kyoto Cuisine by private chef Hiroshi Tashima　Thumbnail6
Imaginative Kyoto Cuisine by private chef Hiroshi Tashima　Thumbnail7
Imaginative Kyoto Cuisine by private chef Hiroshi Tashima　Thumbnail8

Kyoto cuisine is one of Japan’s finest culinary accomplishments, conjured from water of the highest quality, vegetables of excellent flavor, exquisite color and presentation, harmonious combinations of dishware, and knife-wielding skills honed over 1,200 years. While the aesthetics and skills that inform it are deeply traditional, Kyoto cuisine continually adds new ingredients with the changing times.
 

Hiroshi Tashima is a chef who invents fresh variations that nonetheless remain true to the soul of Kyoto cuisine. We are sure you will enjoy the culinary art of this guest chef, whose mastery of Kyoto aesthetic and flavor spans a 38-year career. Treat yourself to the traditional and new flavors of Kyoto cuisine using ingredients in season.

Food Details

Name of Food

Imaginative Kyoto Cuisine by private chef Hiroshi Tashima

Private Fee 　　　

48,000yen

Price per person

7,200yen

What’s New

The cuisine varies with the seasons and available ingredients.
Please reserve in groups of 2 to 10 people.
The menu will be the same for all members of your group.

・Amuse-geule
・Appetizer
・Sashimi
・Grilled dish
・Fried dish
・Steamed dish
・Pickled vegetables
・Rice
・Soup
・Dessert
 

Saké or other alcoholic beverages can optionally be reserved. Please indicate the number of guests for whom alcoholic beverages will be required. Vegetarian options and support for specific food allergies are available upon request.
Please read the cautions in each option window. The menu is the same for all guests in your group.
After your reservation is confirmed, we will send you an e-mail asking for details of your dietary restrictions.
 

Food Option Selection

If there is a food option that you would like, please select it.

Taste sakés selected by our saké sommelier.

5,000yen

QTY
Taste sakés selected by our saké sommelier.　Photo1
Taste sakés selected by our saké sommelier.　Thumbnail1
To accompany your Kyoto-cuisine experience, we recommend that you try one of the fine sakés carefully selected by our saké sommelier.
  
Vegetarian Menu

1,200yen

QTY
Vegetarian Menu　Photo1
Vegetarian Menu　Thumbnail1
If you desire a vegetarian menu, please enter the number of guests here.

This menu is also the same for all guests in your group.

The bill will consist of ¥7,200 for the regular menu plus ¥1,200 for the option, for a total of ¥8,400.

We welcome inquiries regarding details of ingredients by e-mail correspondence after you have made your reservation. Please use this e-mail correspondence to discuss any vegetarian you may have as well.

Food Allergy Menu　

1,200yen

QTY
Food Allergy Menu　　Photo1
Food Allergy Menu　　Photo2
Food Allergy Menu　　Thumbnail1
Food Allergy Menu　　Thumbnail2

If you desire a vegetarian menu, please enter the number of guests here.

This menu is also the same for all guests in your group.

The bill will consist of ¥7,200 for the regular menu plus ¥1,200 for the option, for a total of ¥8,400.

We welcome inquiries regarding details of ingredients by e-mail correspondence after you have made your reservation. Please use this e-mail correspondence to discuss any food allergies you may have as well.

 

Please select a location where this food is offered on the following page.

Return to Food List